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Harvard University Asia Center

Becoming an Everyday Food: Soy Sauce in the High Qing Period

March 28, 2023|4:30pm - 6:00pm

Location: S010, Tsai Auditorium, CGIS South, 1730 Cambridge St., Cambridge, MA

Sponsor: Fairbank Center for Chinese Studies

Lecture 1 of "How Soy Sauce Shapes Modern China: The Power of an Everyday Food" – 2023 Fairbank Center Reischauer Lecture Series

Angela Ki Che Leung, Chair Professor of History, Joseph Needham-Philip Mao Professor in Chinese History, Science and Civilization,Hong Kong Institute for the Humanities and Social Sciences, University of Hong Kong

More details: https://fairbank.fas.harvard.edu/events/how-soy-sauce-shapes-modern-china-the-power-of-an-everyday-food-2023-fairbank-center-reischauer-lecture-series-featuring-angela-kc-leung-night-one/

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